Researchers Propose Using Jellyfish Bycatch as Collagen Source for Cosmetics

A researcher at the Catholic University of Valencia is investigating how discarded jellyfish bycatch could serve as a valuable source of collagen for the cosmetics and biotech industries. This approach offers a sustainable alternative to traditional sourcing methods, potentially reducing waste from commercial fishing operations. The development could reshape the supply chain for beauty products while addressing environmental concerns regarding marine bycatch.